Location of Double or Triple Bonds in Lipids Using Mass Spectrometry, Part II

The article is dedicated to the 70ᵗʰ anniversary of the founding of the Institute of Organic Chemistry and Biochemistry of the CAS in Prague

Authors

  • Štěpán Strnad Institute of Organic Chemistry and Biochemistry, CAS, Prague, Czech Republic
  • Vladimír Vrkoslav Institute of Organic Chemistry and Biochemistry, CAS, Prague, Czech Republic
  • Josef Cvačka Institute of Organic Chemistry and Biochemistry, CAS, Prague, Czech Republic https://orcid.org/0000-0002-3590-9009

DOI:

https://doi.org/10.54779/chl20230747

Keywords:

double bond, epoxidation, photodissociation, fragmentation, mass spectrometry, lipids, structural analysis, triple bond

Abstract

This text is the second part of a review article on advances in mass spectrometry for characterizing double and triple bonds in lipid acyl chains by LC-MS and direct ionization of liquid samples at atmospheric pressure. It is devoted to epoxidation, forming adducts from acetonitrile during atmospheric pressure chemical ionization, photodissociation, and electron-ion reaction-based dissociations.

Published

2023-12-15

How to Cite

Strnad, Štěpán, Vrkoslav, V., & Cvačka, J. (2023). Location of Double or Triple Bonds in Lipids Using Mass Spectrometry, Part II: The article is dedicated to the 70ᵗʰ anniversary of the founding of the Institute of Organic Chemistry and Biochemistry of the CAS in Prague. Chemické Listy, 117(12), 747–754. https://doi.org/10.54779/chl20230747

Issue

Section

Articles